Tender Details

Country: Philippines
Summary: Supply of Packed Lunch and Snack - Pr Ihg-2025-114
PHT Ref No: 117473619
Deadline: 15 Apr 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: PHP 42375.00
Notice Type: Tender
Document Ref. No.: Purchase Request - PR IHG-2025-114
Purchaser's Detail:
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Description:
Tender are invited for Supply of Packed Lunch and Snack - PR IHG-2025-114
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 0 Day/s
Budget for the Contract : PHP 42,375.00
Area of Delivery : Metro Manila
Description : 1 lot Meals during the NSC External Audit of NSC-NIH (lunch and snacks) on May 6-8, 2025

105 packed lunch
LUNCH: *3 viands (pork, chicken and vegetables); rice; *dessert; *juice/iced tea; *mineral water with spoon, fork and table napkin
Budget: Php350.00 per pack
May 6 Tuesday at 11 AM - 55 packed meals
May 7 Wednesday at 11 AM - 25 packed meals
May 8 Thursday at 11 AM- 25 packed meals

45 PM snack
PM Snack: *sandwich/pasta/ noodles; *juice/iced tea; *mineral water with spoon, fork and table napkin
Budget: Php125.00 per pack
May 6 Tuesday at 2 PM - 15 packed PM snacks
May 7 Wednesday at 2 PM - 15 - packed PM snacks
May 8 Thursday at 2 PM - 15 packed PM snacks

Free delivery charge
Trade Agreement : Implementing Rules and Regulations
Documents:

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Supply of Packed Lunch and Snack - Pr Ihg-2025-114 - Philippines Tender

The UNIVERSITY OF THE PHILIPPINES - MANILA, a Government sector organization in Philippines, has announced a new tender for Supply of Packed Lunch and Snack - Pr Ihg-2025-114. This tender is published on PhilippinesTenders under PHT Ref No: 117473619 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-04-15.

The estimated tender value is PHP 42375.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.