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Supply and Delivery of Meals and Snacks for Soca 2025

PhilippinesTenders notice for Supply and Delivery of Meals and Snacks for Soca 2025. The reference ID of the tender is 115211828 and it is closing on 26 Feb 2025.

Tender Details

  • Country: Philippines
  • Summary: Supply and Delivery of Meals and Snacks for Soca 2025
  • PHT Ref No: 115211828
  • Deadline: 26 Feb 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: PHP 448750.00
  • Notice Type: Tender
  • Document Ref. No.: 100-2025-02-0102(GF)
  • Purchaser's Detail:
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  • Description:
  • Tender are invited for Supply and Delivery of Meals and Snacks for SOCA 2025
    Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
    Classification : Goods
    Category : Catering Services
    Contract Duration : 10 Day/s
    Budget for the Contract : PHP 448,750.00
    Area of Delivery : Surigao Del Sur
    Description : 2,000 sv Meals-packed: rice, fish fillet, fried chicken, chicken cordon blue, salad garden, bottled water 350ml 220
    50 sv Meals-packed: rice, battered chicken, pork humba, softdrinks 190ml 175


    Awarding by lot but quotation not to exceed line item ABC

    Requirements:
    1. Mayor's / Business Permit
    2. PhilGEPS Reg. Number
    3. Income/Business Tax Return
    4. Omnibus Sworn Statement
    Trade Agreement : Implementing Rules and Regulations
  • Documents:

 Tender Notice

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Supply and Delivery of Meals and Snacks for Soca 2025 - Philippines Tender

The CITY OF BISLIG, SURIGAO DEL SUR, a Government sector organization in Philippines, has announced a new tender for Supply and Delivery of Meals and Snacks for Soca 2025. This tender is published on PhilippinesTenders under PHT Ref No: 115211828 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-02-26.

The estimated tender value is PHP 448750.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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