- Country: Philippines
- Summary: Snacks and Foods for 2025 Q1 Division Management Committee (Mancom) Conference for Division Personnel
- PHT Ref No: 119973670
- Deadline: 02 Jun 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: PHP 42600.00
- Notice Type: Tender
- Document Ref. No.: OSDS-GASS-2025-05-063
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- Description:
- Tender are invited for Snacks and Foods for 2025 Q1 DIVISION MANAGEMENT COMMITTEE (MANCOM) Conference for Division Personnel
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods - General Support Services
Category : Catering Services
Contract Duration : 1 Day/s
Budget for the Contract : PHP 42,600.00
Area of Delivery : Eastern Samar
Description : Snacks and Foods for 2025 Q1 DIVISION MANAGEMENT COMMITTEE (MANCOM) Conference for Division Personnel
AM Snacks 71 covers Native delicacies, bottled mineral water/juice
Lunch 71 covers Rice, Pork roll, beefsteak, grilled chicken, chayote con egg con carne, fruit salad, chiffon cake, mineral water/soda
PM Snacks 71 covers Cassava Cake and juice in can
ABC = PHP 42,600.00
Trade Agreement : Implementing Rules and Regulations - Documents:
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CLICK HERE TO LOGINSnacks and Foods for 2025 Q1 Division Management Committee (Mancom) Conference for Division Personnel - Philippines Tender
The DEPARTMENT OF EDUCATION - SCHOOLS DIVISION OF EASTERN SAMAR, a Government sector organization in Philippines, has announced a new tender for Snacks and Foods for 2025 Q1 Division Management Committee (Mancom) Conference for Division Personnel. This tender is published on PhilippinesTenders under PHT Ref No: 119973670 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-06-02.
The estimated tender value is PHP 42600.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
