Tender Details

Country: Philippines
Summary: Shared Service Facility for Meat Processing (Sibalom, Antique_Php2,994,275.00)
PHT Ref No: 130784552
Deadline: 15 Dec 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: PHP 2994275.00
Notice Type: Tender
Document Ref. No.: PR-2025-10-0172
Purchaser's Detail:
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Description:
Tender are invited for Shared Service Facility for Meat Processing (Sibalom, Antique_Php2,994,275.00)
Procurement Mode : Public Bidding
Classification : Goods - General Support Services
Category : Agricultural Machinery and Equipment
Contract Duration : 90 Day/s
Budget for the Contract : PHP 2,994,275.00
Area of Delivery : Antique
Description : 1 Lot - Php2,994,275.00

Meat Mixer 1 unit
Meat Skinner 1 unit
Frozen Food Cutter 1 unit
Hamburger Machine 1 unit
Meat Grinder 1 unit
Bowl Cutter/Chopper 1 unit
Vacuum Tumbler 1 unit
Refrigerated Display Cabinet 1 unit
Fried Pot Electric Fryer 1 unit
Piston Stuffer (Sausage Filler) 1 unit
Clipping Machine 1 unit
Brine Injector 1 unit
Meat Ball Machine 1 unit
Vacuum Sealer 2 Chamber 1 unit
Stainless Steel Tables 2 units
Stainless Steel Racks 2 units
Quality Control Equipment and Accessories
(4-Thermometer, 2-Weighing Scale, 5-Heavy Duty Pushcart, 9-Food Pans / Trays ) 1 lot
Diesel Generator Set 1 unit
Trade Agreement : Implementing Rules and Regulations
Documents:

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Shared Service Facility for Meat Processing (Sibalom, Antique_Php2,994,275.00) - Philippines Tender

The DEPARTMENT OF TRADE AND INDUSTRY - REGION VI, a Government sector organization in Philippines, has announced a new tender for Shared Service Facility for Meat Processing (Sibalom, Antique_Php2,994,275.00). This tender is published on PhilippinesTenders under PHT Ref No: 130784552 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-12-15.

The estimated tender value is PHP 2994275.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.