S20261019 Procurement of Catering Services Tender
Notice for S20261019 Procurement of Catering Services in Philippines. The reference ID of the tender is 138263333 and it is closing on 26 Mar 2026.
Tender Details
- Country: Philippines
- Summary: S20261019 Procurement of Catering Services
- PHT Ref No: 138263333
- Deadline: 26 Mar 2026
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: PHP 315000.00
- Notice Type: Tender
- Document Ref. No.: DDN_03/26/2026 PR#2026031670
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- Description:
- Tender are invited for S20261019 Procurement of Catering Services
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 10 Day/s
Budget for the Contract : PHP 315,000.00
Area of Delivery : Davao Del Norte
Description : 1 500.00 pax REGULAR 1 MEAL
(Steamed Rice, Fish Fillet with Sauce, Garlic
Chicken, Beef Steak, Lumpia Veggie) with
Bottled Water and Bottled Softdrinks
2 500.00 pax REGULAR 1 SNACKS
(Cheesy Ensaymada/Korean Garlic Bun/Cheese
Roll/Ube Cheese Halaya Bread/Banana
Bread/Chicken Empanada/Sliced Cake/Assorted
Kakanin) with Bottled Juice
3 300.00 pax EXECUTIVE 1 MEAL
Rice, Beef Caldereta, Honey Lemon Chicken,
Lumpia Veggies, Corn Soup, Fish FIllet with
Sauce
Assorted Fruits, Mango Tapioca, Bottled
Softdrinks and 350ml Bottled Water
Trade Agreement : Implementing Rules and Regulations - Documents:
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CLICK HERE TO LOGINS20261019 Procurement of Catering Services - Philippines Tender
The PROVINCE OF DAVAO DEL NORTE, a Government sector organization in Philippines, has announced a new tender for S20261019 Procurement of Catering Services. This tender is published on PhilippinesTenders under PHT Ref No: 138263333 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-03-26.
The estimated tender value is PHP 315000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
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