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S20252709 Procurement of Catering Services

PhilippinesTenders notice for S20252709 Procurement of Catering Services. The reference ID of the tender is 121321441 and it is closing on 26 Jun 2025.

Tender Details

  • Country: Philippines
  • Summary: S20252709 Procurement of Catering Services
  • PHT Ref No: 121321441
  • Deadline: 26 Jun 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: PHP 85000.00
  • Notice Type: Tender
  • Document Ref. No.: DDN_06/26/2025 PR#2025063599
  • Purchaser's Detail:
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  • Description:
  • Tender are invited for S20252709 Procurement of Catering Services
    Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
    Classification : Goods
    Category : Catering Services
    Contract Duration : 10 Day/s
    Budget for the Contract : PHP 85,000.00
    Area of Delivery : Davao Del Norte
    Description : 1 250.00 PAX REGULAR MEAL3-1Meal and 2 Snacks
    Menu: BUFFET or PACKS
    AMSnacks: Chocomoist Cake and Canned
    Juice 220ml
    PMSnacks: Branded Burger and Canned Juice
    220ml
    Lunch: Rice, Fish Tinola (Tuna), Pork Humba,
    Garlic Fried Chicken, Chicken Chopsuy, Fruits
    and Softdrinks 190ml
    Provide: Bottled water and overflowing coffee
    Trade Agreement : Implementing Rules and Regulations
  • Documents:

 Tender Notice

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S20252709 Procurement of Catering Services - Philippines Tender

The PROVINCE OF DAVAO DEL NORTE, a Government sector organization in Philippines, has announced a new tender for S20252709 Procurement of Catering Services. This tender is published on PhilippinesTenders under PHT Ref No: 121321441 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-06-26.

The estimated tender value is PHP 85000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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