S20251470 Procurement of Catering Services Tender

Notice for S20251470 Procurement of Catering Services in Philippines. The reference ID of the tender is 117971306 and it is closing on 24 Apr 2025.

Tender Details

Country: Philippines
Summary: S20251470 Procurement of Catering Services
PHT Ref No: 117971306
Deadline: 24 Apr 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: PHP 275000.00
Notice Type: Tender
Document Ref. No.: DDN_04/24/2025 PR#2025032076
Purchaser's Detail:
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Description:
Tender are invited for S20251470 Procurement of Catering Services
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 10 Day/s
Budget for the Contract : PHP 275,000.00
Area of Delivery : Davao Del Norte
Description : 1 500.00 pax Executive 1 MEAL
Menu for Meals:
(Steamed Rice, Sweet n Sour Fish Fillet, Honey
Garlic Chicken, Beef Caldereta, Stir Fried
Veggies, Corn Soup) with Mango Tapioca,
Bottled Softdrinks, Bottled Water
2 500.00 pax
Executive 1 SNACK
Creamy Lasagna with Garlic Bread with Canned
Juice (Sweetened Pineapple/Four Season/emon
Juice/Lemon Iced Tea)
OR
Palabok with Chicken with Canned
Juice(Sweetened Pineapple/Four Season/emon
Juice/Lemon Iced Tea)
OR
Cheesy Ensaymada with Bottled Juice
FREE FLOWING COFFEE
Trade Agreement : Implementing Rules and Regulations
Documents:

Tender Notice

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S20251470 Procurement of Catering Services - Philippines Tender

The PROVINCE OF DAVAO DEL NORTE, a Government sector organization in Philippines, has announced a new tender for S20251470 Procurement of Catering Services. This tender is published on PhilippinesTenders under PHT Ref No: 117971306 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-04-24.

The estimated tender value is PHP 275000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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