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S20250622 Procurement of Catering Services

PhilippinesTenders notice for S20250622 Procurement of Catering Services. The reference ID of the tender is 115192616 and it is closing on 25 Feb 2025.

Tender Details

  • Country: Philippines
  • Summary: S20250622 Procurement of Catering Services
  • PHT Ref No: 115192616
  • Deadline: 25 Feb 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: PHP 200000.00
  • Notice Type: Tender
  • Document Ref. No.: DDN_02/25/2025 PR#2025021005
  • Purchaser's Detail:
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  • Description:
  • Tender are invited for S20250622 Procurement of Catering Services
    Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
    Classification : Goods
    Category : Catering Services
    Contract Duration : 10 Day/s
    Budget for the Contract : PHP 200,000.00
    Area of Delivery : Davao Del Norte
    Description : 1 250.00 pax Executive 1 MEAL
    BUFFET MEALS WITH TABLE AND CHAIRS
    SET UP (4 stations)
    Menu for Meals:
    (Steamed Rice, Sweet and Sour Fish Fillet,
    Roasted Chicken in Mushroom Sauce, Beef
    Caldereta, Spicy Pork Ribs) Beef Lasagna,
    Fresh Fruits, Mango Tapioka/Chicken Macaroni,
    Bottled Water and Bottled Softdrinks.
    Grazing table Menu:
    (Nachos w/ Cheesy Salsa Dip, Assorted
    Deli/Coldcuts, Artisan Cheese, Bacon on stick,
    Sausage & Cheese, Rustic Bread with Jam, Mini
    Burgers)
    Trade Agreement : Implementing Rules and Regulations
  • Documents:

 Tender Notice

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S20250622 Procurement of Catering Services - Philippines Tender

The PROVINCE OF DAVAO DEL NORTE, a Government sector organization in Philippines, has announced a new tender for S20250622 Procurement of Catering Services. This tender is published on PhilippinesTenders under PHT Ref No: 115192616 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-02-25.

The estimated tender value is PHP 200000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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