Tender Details

Country: Philippines
Summary: Request for Quotation (Rdtd-2025-08-0582 Meals (Am Snack, Lunch, and Pm Snack)
PHT Ref No: 125777977
Deadline: 08 Sep 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: PHP 90000.00
Notice Type: Tender
Document Ref. No.: RDTD-2025-09-0582
Purchaser's Detail:
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Description:
Tender are invited for Request for Quotation (RDTD-2025-08-0582 MEALS (AM SNACK, LUNCH, AND PM SNACK)
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 0 Day/s
Budget for the Contract : PHP 90,000.00
Area of Delivery : Metro Manila
Description : (1 Lot) MEALS (AM SNACK, LUNCH, AND PM SNACK)
FOR UNDP-SHIELD WORKSHOP ON
ESTABLISHING STANDARDIZED METHODS AND PROTOCOLS FOR PAGASA FIELD SURVEY
ACTIVITIES ON 08-12 SEPTEMBER 2025
AT PAGASA SCIENCE GARDEN COMPOUND

AM Snack
-Snack and bottled beverage

Lunch
- 1 rice, 1 vegetable viand, 1 meat viand, 1 dessert, and 1
Beverage

PM Snack
- Snack and bottled beverage

Other terms: to be procured by LOT

Approved Budget for the Contract (ABC):
Ninety Thousand Pesos (PhP) 90,000.00
Trade Agreement : Implementing Rules and Regulations
Documents:

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Request for Quotation (Rdtd-2025-08-0582 Meals (Am Snack, Lunch, and Pm Snack) - Philippines Tender

The PHIL. ATMOSPHERIC GEOPHYSICAL & ASTRONOMICAL SERVICES ADM., a Government sector organization in Philippines, has announced a new tender for Request for Quotation (Rdtd-2025-08-0582 Meals (Am Snack, Lunch, and Pm Snack). This tender is published on PhilippinesTenders under PHT Ref No: 125777977 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-09-08.

The estimated tender value is PHP 90000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.