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Purchase of Tvl-Cookery Equipment for Assessment

PhilippinesTenders notice for Purchase of Tvl-Cookery Equipment for Assessment. The reference ID of the tender is 121998452 and it is closing on 10 Jul 2025.

Tender Details

  • Country: Philippines
  • Summary: Purchase of Tvl-Cookery Equipment for Assessment
  • PHT Ref No: 121998452
  • Deadline: 10 Jul 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: PHP 62000.00
  • Notice Type: Tender
  • Document Ref. No.: PR-2025-06-004
  • Purchaser's Detail:
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  • Description:
  • Tender are invited for Purchase of TVL-Cookery equipment for Assessment
    Product/Service Name : TVL-Cookery equipment
    Procurement Mode : Shopping - Ordinary/Regular Office Supplies & Equipment (Sec. 52.1.b)
    Classification : Goods
    Category : Food Processing Equipment
    Contract Duration : 10 Day/s
    Budget for the Contract : PHP 62,000.00
    Area of Delivery : La Union
    Description : Purchase of the ff:


    unit Electric Oven, 80 L 2
    unit Gas Stove, 2 Burner w/ Hose 4
    pc LPG Regulator 4
    unit Stand Mixer, 5 L 2
    pc LPG T Connector 2
    set Microphone, UM-200S 1
    pc Round Bell, 10" 2
    pc Microphone wire/jack, 2m 2
    pc XLR connector, Male 2
    pc XLR connector, Female 2


    Note: other items may be added on the ff days
    Trade Agreement : ADB Procurement Guidelines
  • Documents:

 Tender Notice

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Purchase of Tvl-Cookery Equipment for Assessment - Philippines Tender

The PRES. ELPIDIO QUIRINO NATIONAL HIGH SCHOOL, a Government sector organization in Philippines, has announced a new tender for Purchase of Tvl-Cookery Equipment for Assessment. This tender is published on PhilippinesTenders under PHT Ref No: 121998452 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-07-10.

The estimated tender value is PHP 62000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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