- Country: Philippines
- Summary: Purchase of Perishable Goods for Meals and Snacks during the Conduct of Post-Election Evaluation
- PHT Ref No: 120304099
- Deadline: 09 Jun 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: PHP 53900.00
- Notice Type: Tender
- Document Ref. No.: 2025-8751-5-129
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- Description:
- Tender are invited for Purchase of Perishable Goods for Meals and Snacks during the Conduct of Post-Election Evaluation
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Hardware and Construction Supplies
Contract Duration : 7 Day/s
Budget for the Contract : PHP 53,900.00
Area of Delivery : Apayao
Description : 1 3 kls Red onion (small)
2 3 kls Garlic
3 3 kls Potatoes (small)
4 3 kls Carrots
5 3 kls Tomatoes
6 2 kgs Squash
7 2 kgs Eggplant (for pakbet)
8 2 kgs Lady finger ( sili pakbet)
9 2 kgs Bitter gourd
10 2 kgs Sitaw
11 2 kls Sweet potatoes
12 2 bundles Winged bean/pallang
13 2 kgs Okra
14 3 kgs Ginger
15 3 chupas Hot chili
16 5 kls String bean
17 1 kls Bell pepper
18 5 kls Hotdog (jumbo)
19 2 trays Egg (large)
20 5 kls Fish (bangus)
21 kls Beef (fresh)
30 Flesh
25 Ribs
22 kls Pork (fresh)
40 Flesh
35 Ribs
Trade Agreement : Implementing Rules and Regulations - Documents:
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CLICK HERE TO LOGINPurchase of Perishable Goods for Meals and Snacks during the Conduct of Post-Election Evaluation - Philippines Tender
The MUNICIPALITY OF CALANASAN, APAYAO, a Government sector organization in Philippines, has announced a new tender for Purchase of Perishable Goods for Meals and Snacks during the Conduct of Post-Election Evaluation. This tender is published on PhilippinesTenders under PHT Ref No: 120304099 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-06-09.
The estimated tender value is PHP 53900.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
