Tender Details

Country: Philippines
Summary: Purchase and Delivery of Meals and Snacks for Passo
PHT Ref No: 115920526
Deadline: 11 Mar 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: PHP 120000.00
Notice Type: Tender
Document Ref. No.: RFQ 2025-3-0068
Purchaser's Detail:
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Description:
Tender are invited for PURCHASE AND DELIVERY OF MEALS AND SNACKS FOR PASSO
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 15 Day/s
Budget for the Contract : PHP 120,000.00
Area of Delivery : Sarangani
Description : No. Qty Unit Item Description Estimated Cost Brand Amount / Unit Total
1 600 PAX SNACK (AM/PM) P150.00
March 18, 2025 Poblacion Gym Maasim Sarangani Province
PACKED AM SNACKS : 300 PAX
MENU: BURGER AND BOTTLED WATER
March 19, 2025 Provincial Gym Capitol Compound, Sarangani Province
PACKED AM SNACKS : 300 PAX
MENU: BAKED SPAGHETTI AND BOTTLED WATER

2 100 PAX 1 MEAL - BUFFET (2 VIANDS) WITHIN CAPITOL P300
March 18, 2025 Poblacion Gym Maasim Sarangani Province
LUNCH BUFFET (2 VIANDS) : 50 PAX
MENU: Garlic chicken, beef with broccoli, rice, buko pandan, soft drinks
March 19, 2025 Provincial Gym Capitol Compound, Sarangani Province
LUNCH BUFFET (2 VIANDS) : 50 PAX
MENU: chicken inasal, beef kare-kare, rice, mango tapioca, soft drinks
Trade Agreement : Implementing Rules and Regulations
Documents:

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Purchase and Delivery of Meals and Snacks for Passo - Philippines Tender

The PROVINCE OF SARANGANI, a Government sector organization in Philippines, has announced a new tender for Purchase and Delivery of Meals and Snacks for Passo. This tender is published on PhilippinesTenders under PHT Ref No: 115920526 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-03-11.

The estimated tender value is PHP 120000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.