Tender Details

Country: Philippines
Summary: Procurement of Food for National Rice Awareness Month 2025
PHT Ref No: 126468310
Deadline: 24 Sep 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: PHP 247800.00
Notice Type: Tender
Document Ref. No.: SVP 2025-535
Purchaser's Detail:
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Description:
Tender are invited for Procurement of Food for NATIONAL RICE AWARENESS MONTH 2025
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods - General Support Services
Category : Catering Services
Contract Duration : 2 Day/s
Budget for the Contract : PHP 247,800.00
Area of Delivery : Iloilo
Description : Procurement of Food for NATIONAL RICE AWARENESS MONTH 2025

RICE FARMERS-DAY
120 pax
Menu: (Pancit Molo, Puto Cheese, bottled water)
AM Snacks

120 pax
Menu: (Rice, Beef Steak, Roasted Chicken; Chopsuey, sotanghon guisado; Fish Sinigang Soup; Mango float; Buko juice and bottled water)
Lunch

120 pax
Menu: (Valenciana, bottled water)
PM Snacks

Date: November 14, 2025
Venue: WESVIARC, Jaro, Iloilo City
Provision of overflowing beverages (cold and hot beverages)

RUN for RICEPONSIBILITY
750 pax
Menu: (Arrozcaldo with shredded chicken and egg, malunggay pandesal, banana fruit, bottled water)- packed meal Breakfast

Date: November 29, 2025
Venue: Iloilo City
Provision of hot beverages (coffee and chocolate drink) and drinking water

PR# 2025-1500
Trade Agreement : Implementing Rules and Regulations
Documents:

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Procurement of Food for National Rice Awareness Month 2025 - Philippines Tender

The DEPARTMENT OF AGRICULTURE - REGION VI, a Government sector organization in Philippines, has announced a new tender for Procurement of Food for National Rice Awareness Month 2025. This tender is published on PhilippinesTenders under PHT Ref No: 126468310 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-09-24.

The estimated tender value is PHP 247800.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.