- Country: Philippines
- Summary: Pr#25-01-0035-M Meals Para Ihain Sa Pagsasanay at Konsultatibong Pagpupulong Ayon Sa Pagpapatibay Ng Kodiko Ng Kita Ng Brgy. (Ssp)
- PHT Ref No: 114818446
- Deadline: 18 Feb 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: PHP 135300.00
- Notice Type: Tender
- Document Ref. No.: PD-25-01-0035-M
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- Description:
- Tender are invited for PR#25-01-0035-M Meals para ihain sa pagsasanay at konsultatibong pagpupulong ayon sa pagpapatibay ng Kodiko ng kita ng Brgy. (SSP)
Product/Service Name : meals
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Food Stuff
Contract Duration : 0 Day/s
Budget for the Contract : PHP 135,300.00
Area of Delivery : Batangas
Description : Day 1: Lunch
110 pax Stir fried vegetables wiht beef tenderloin and fish
fillet with rice
PM Snack
110 pax Fried Noodles with Juice
DAy 2: Lunch
110 pax Bistek with lumpiang shanghai with rice,
PM Snack
110 pax Spaghetti with garlic bread
Day 3: Lunch
110 pax Roasted chicken with buttered vegetables and rice
PM Snack
110 pax Fried noodles with juice
Trade Agreement : Implementing Rules and Regulations - Documents:
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CLICK HERE TO LOGINPr#25-01-0035-M Meals Para Ihain Sa Pagsasanay at Konsultatibong Pagpupulong Ayon Sa Pagpapatibay Ng Kodiko Ng Kita Ng Brgy. (Ssp) - Philippines Tender
The CITY GOVERNMENT OF STO. TOMAS, BATANGAS, a Government sector organization in Philippines, has announced a new tender for Pr#25-01-0035-M Meals Para Ihain Sa Pagsasanay at Konsultatibong Pagpupulong Ayon Sa Pagpapatibay Ng Kodiko Ng Kita Ng Brgy. (Ssp). This tender is published on PhilippinesTenders under PHT Ref No: 114818446 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-02-18.
The estimated tender value is PHP 135300.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
