Tender Details

Country: Philippines
Summary: Meals and Snacks for Snorkeling Guide Training 2025 Batch 1
PHT Ref No: 115394189
Deadline: 05 Mar 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: PHP 350700.00
Notice Type: Tender
Document Ref. No.: LGU-MOALBOAL2025-0134
Purchaser's Detail:
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Description:
Tender are invited for Meals and Snacks for Snorkeling Guide Training 2025 Batch 1
Procurement Mode : Public Bidding
Classification : Goods
Category : Catering Services
Contract Duration : 30 Day/s
Budget for the Contract : PHP 350,700.00
Area of Delivery : Cebu
Description : *ITEM/S
DAY 1
15 PAX DINNER
DAY 2
65 PAX AM SNACKS
65 PAX PM SNACKS
65 PAX LUNCH
15 PAX DINNER
DAY 3
65 PAX AM SNACKS
65 PAX PM SNACKS
65 PAX LUNCH
15 PAX DINNER
DAY 4
65 PAX AM SNACKS
65 PAX PM SNACKS
65 PAX LUNCH
15 PAX DINNER
DAY 5
70 PAX AM SNACKS
70 PAX PM SNACKS
70 PAX LUNCH
20 PAX DINNER
DAY 6
70 PAX AM SNACKS
70 PAX PM SNACKS
70 PAX LUNCH
20 PAX DINNER
DAY 7
70 PAX AM SNACKS
70 PAX PM SNACKS
70 PAX LUNCH
20 PAX DINNER
DAY 8
70 PAX AM SNACKS
70 PAX PM SNACKS
70 PAX LUNCH
20 PAX DINNER
DAY 9
70 PAX AM SNACKS
70 PAX PM SNACKS
70 PAX LUNCH
20 PAX DINNER
DAY 10
85 PAX AM SNACKS
85 PAX PM SNACKS
85 PAX LUNCH
85 DINNER
Trade Agreement : Implementing Rules and Regulations
Documents:

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Meals and Snacks for Snorkeling Guide Training 2025 Batch 1 - Philippines Tender

The MUNICIPALITY OF MOALBOAL, CEBU, a Government sector organization in Philippines, has announced a new tender for Meals and Snacks for Snorkeling Guide Training 2025 Batch 1. This tender is published on PhilippinesTenders under PHT Ref No: 115394189 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-03-05.

The estimated tender value is PHP 350700.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.