- Country: Philippines
- Summary: Grocery Supplies for Residents' Consumption for the 1St Quarter Cy 2025
- PHT Ref No: 116947435
- Deadline: 03 Apr 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: PHP 113404.00
- Notice Type: Tender
- Document Ref. No.: 2503-0444-HFG
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- Description:
- Tender are invited for Grocery Supplies for Residents' Consumption for the 1st Quarter CY 2025
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Grocery Items
Contract Duration : 30 Day/s
Budget for the Contract : PHP 113,404.00
Area of Delivery : La Union
Description : Aluminum Foil, 5m
Coffee, 3 in 1, coffee creamy white, 10sachet/pack
Cooking Oil, cholesterol free, 1 gallon
Corned Beef, 250-260g, 48's/box
Cream, 300-380g, all purpose, in can
Fruit cocktail, 3kg-3.033kg
Pan Cake Mix, powder, 500g
Luncheon Meat, 230g, 48's/box
Mayonnaise, plain, 700-750ml
Mayonnaise, tuna flavor, 700-750ml
Milk, evaporated, 360ml, 48's/box
Milk Powder, fullcream, 840g-1.2kg
Oatmeal, 800g/pack, instant
Pasta, macaroni, elbow not repacked, 900g-1kg
Pasta, sphagetti, not repacked, 900-1kg
Patis, 1 gallon
Salt, iodized, 1kg
Sardines in tomato sauce, fortified with vitamin A, 425g, 48's/box
Kindly refer to the attached Request for Quotation. Thank you.
Trade Agreement : Implementing Rules and Regulations - Documents:
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CLICK HERE TO LOGINGrocery Supplies for Residents' Consumption for the 1St Quarter Cy 2025 - Philippines Tender
The DEPARTMENT OF SOCIAL WELFARE AND DEVELOPMENT - REGION I, a Government sector organization in Philippines, has announced a new tender for Grocery Supplies for Residents' Consumption for the 1St Quarter Cy 2025. This tender is published on PhilippinesTenders under PHT Ref No: 116947435 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-04-03.
The estimated tender value is PHP 113404.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
