Tender Details

Country: Philippines
Summary: Food Supplies for Committee on Food for Security - Mo (2029)
PHT Ref No: 124391778
Deadline: 26 Aug 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: PHP 349950.00
Notice Type: Tender
Document Ref. No.: 2025-06-2029
Purchaser's Detail:
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Description:
Tender are invited for Food Supplies for Committee on Food for Security - MO (2029)
Product/Service Name : FOOD STUFF
Procurement Mode : Public Bidding
Classification : Goods
Category : Food Stuff
Contract Duration : 30 Day/s
Budget for the Contract : PHP 349,950.00
Area of Delivery : South Cotabato
Description : ITEM NO. QTY UNIT DESCRIPTION OF ARTICLES OF MATERIALS

1 10 kls ground beef
2 300 kls whole chicken
3 10 kls beef laman
4 50 kls fish (tulay)
5 50 kls tuna flakes
6 50 kls hotdog jumbo (non-pork)
7 100 tray egg meduim
8 4 container cooking oil container
9 1 sack harina
10 1 sack cornstarch
11 2 bag garlic
12 1 bag onion
13 200 case bottled water (370ml)
14 50 case softdrinks 190ml
15 50 dozen Chocolate Drink 24grams sachet
16 50 dozen 3in1 coffee
17 100 packs biscuits assorted
18 50 packs coffee stick
19 25 kls brown sugar
20 5,000 pcs paper cups 6oz
21 2 box spork
22 3,000 pcs bento box (2 sides)
23 50 kls patatas
24 15 kls carrots
25 35 sacks rice (25kls)
*** Nothing Follows ***
Trade Agreement : Implementing Rules and Regulations
Documents:

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Food Supplies for Committee on Food for Security - Mo (2029) - Philippines Tender

The MUNICIPALITY OF POLOMOLOK, SOUTH COTABATO, a Government sector organization in Philippines, has announced a new tender for Food Supplies for Committee on Food for Security - Mo (2029). This tender is published on PhilippinesTenders under PHT Ref No: 124391778 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-08-26.

The estimated tender value is PHP 349950.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.