Tender Details

Country: Philippines
Summary: Food and Venue on February 7, 2025
PHT Ref No: 113655067
Deadline: 29 Jan 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: PHP 75000.00
Notice Type: Tender
Document Ref. No.: 2025-01-024
Purchaser's Detail:
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Description:
Tender are invited for Food and Venue on February 7, 2025
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Hotel and Lodging and Meeting Facilities
Contract Duration : 1 Day/s
Budget for the Contract : PHP 75,000.00
Area of Delivery : Davao Del Sur
Description : Food and Venue on February 7, 2025 (50 pax)

AM Snacks
Buffet Lunch
PM Snacks

Inclusions:
- Free flowing coffee and water
- Use of function room with LCD projector
- With sound system with at least two (2) microphones
- Use of electricity for at least two (2) laptops
- With parking space
- Located within downtown area

ABC: Php 1,500.00/pax

Notes:
1.) Use glass for drinking water.
2.) Use cups & saucer and teaspoons for coffee.
3.) No sachet for flowing coffee. Use separate containers for
coffee, creamer, & sugar.
4.) With standby waiter
5.) Smoke-free venue
6.) With designated safety officer and with security measures in case
of emergency.
Trade Agreement : Implementing Rules and Regulations
Documents:

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Food and Venue on February 7, 2025 - Philippines Tender

The DEPARTMENT OF TRADE AND INDUSTRY - REGION XI, a Government sector organization in Philippines, has announced a new tender for Food and Venue on February 7, 2025. This tender is published on PhilippinesTenders under PHT Ref No: 113655067 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-01-29.

The estimated tender value is PHP 75000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.