Construction of Salt Evaporationg Set-Up/Cooking Facility Tender

Notice for Construction of Salt Evaporationg Set-Up/Cooking Facility in Philippines. The reference ID of the tender is 139174211 and it is closing on 14 Apr 2026.

Tender Details

Country: Philippines
Summary: Construction of Salt Evaporationg Set-Up/Cooking Facility
PHT Ref No: 139174211
Deadline: 14 Apr 2026
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: PHP 468640.00
Notice Type: Tender
Document Ref. No.: 26-04-064
Purchaser's Detail:
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Description:
Tender are invited for CONSTRUCTION OF SALT EVAPORATIONG SET-UP/COOKING FACILITY
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods - General Support Services
Category : Construction Projects
Contract Duration : 60 Day/s
Budget for the Contract : PHP 468,640.00
Description : ITEM NO. ITEM & DESCRIPTION QTY UNIT UNIT COST TOTAL COST
Labor and Materials for the Construction of Salt Evaporating Set-up /Cooking Facility
1 Tank with frame for evaporating Set-up/ Salt Cooking in Ajuy,Iloilo Specification Food Grade, 1000L capacity with a concrete elevated platform 2 units 378,640.00
2 Flooring pallet (perforated top, Heavy-Duty Plastic) Specifications 1,500kg capacity, 1200x1000 mm x 150mm LWH San Lorenzo-8 Sibunag-8 16 pcs 5,625.00 90,000.00
TOTAL AMOUNT TO BE AWARDED 468,640.00
Trade Agreement : Implementing Rules and Regulations
Documents:

Tender Notice

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Construction of Salt Evaporationg Set-Up/Cooking Facility - Philippines Tender

The BUREAU OF FISHERIES AND AQUATIC RESOURCES - REGION VI, a Government sector organization in Philippines, has announced a new tender for Construction of Salt Evaporationg Set-Up/Cooking Facility. This tender is published on PhilippinesTenders under PHT Ref No: 139174211 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-04-14.

The estimated tender value is PHP 468640.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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