Tender Details

Country: Philippines
Summary: Catering Services with Venue during the Program Implementing Review (Pir) on June 20, 2025 (Pr No. 100(01)25-05-1301)
PHT Ref No: 119714234
Deadline: 27 May 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: PHP 100000.00
Notice Type: Tender
Document Ref. No.: 100(01)25-05-1301
Purchaser's Detail:
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Description:
Tender are invited for Catering Services with venue during the Program Implementing Review (PIR) on June 20, 2025 (PR NO. 100(01)25-05-1301)
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 0 Day/s
Budget for the Contract : PHP 100,000.00
Area of Delivery : Albay
Description : QTY UNIT ITEM DESCRIPTION

To be served during the Program Implementing Review (PIR) on June 20, 2025

Catering Service with Venue
50 pax 2 Snacks, 1 Lunch

Terms and Conditions:
1). Venue/Function Room (Airconditioned)
*Capacity: at least 50 pax
*With parking spaces for atleast 20 vehicles
Exclusive use of venue

MENU:
LUNCH
Rice, Meat viand, Fish viand, Vegetables, Dessert, Juice
AM Snack
Clubhouse, Baked Mac, and Juice
PM Snack
Ham and Cheese roll, Banana chips, and Softdrink

*free flowing coffee and water
*includes Mints and Candies
Trade Agreement : Implementing Rules and Regulations
Documents:

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Catering Services with Venue during the Program Implementing Review (Pir) on June 20, 2025 (Pr No. 100(01)25-05-1301) - Philippines Tender

The PROVINCE OF ALBAY, a Government sector organization in Philippines, has announced a new tender for Catering Services with Venue during the Program Implementing Review (Pir) on June 20, 2025 (Pr No. 100(01)25-05-1301). This tender is published on PhilippinesTenders under PHT Ref No: 119714234 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-05-27.

The estimated tender value is PHP 100000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.