Tender Details

Country: Philippines
Summary: Catering Services Smt Fair 2025
PHT Ref No: 115693553
Deadline: 07 Mar 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: PHP 104480.00
Notice Type: Tender
Document Ref. No.: RFQ CID-2025-034
Purchaser's Detail:
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Description:
Tender are invited for Catering Services SMT Fair 2025
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 3 Day/s
Budget for the Contract : PHP 104,480.00
Area of Delivery : Leyte
Description : Food to be served during the SMT Fair 2025 on April 1-3, 2025

April 01, 2025
1 55 pax AM Snacks: buko pie, bottled juice
2 130 pax Lunch (buffet): grilled fish with lemon, pork steak, chicken galantina,
special bam-i, rice, fruit salad, softdrinks
3 80 pax PM Snacks: hotdog sandwich, bottled juice

April 02, 2025
4 100 pax AM Snacks: cassava cake, bottled juice
5 25 pax Lunch (buffet): pork barbecue, spanish sardines, buffalo wings, carbonara,
mango bango, softdrinks, rice
6 35 pax PM Snacks: 2pcs empanada, bottled juice

April 03, 2025
7 70 pax AM Snacks: hamburger with cheese, bottled juice
8 112 pcs Juice
9 112 pcs Egg and Cheese Sandwich
10 65 pax Dinner (packed): sweet and sour fish, fried chicken, creamy pork steak, rice,
macaroni salad, softdrinks
Trade Agreement : Implementing Rules and Regulations
Documents:

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Catering Services Smt Fair 2025 - Philippines Tender

The PHILIPPINE SCIENCE HIGH SCHOOL - EASTERN VISAYAS CAMPUS, a Government sector organization in Philippines, has announced a new tender for Catering Services Smt Fair 2025. This tender is published on PhilippinesTenders under PHT Ref No: 115693553 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-03-07.

The estimated tender value is PHP 104480.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.