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Catering Services

PhilippinesTenders notice for Catering Services. The reference ID of the tender is 127959371 and it is closing on 15 Oct 2025.

Tender Details

  • Country: Philippines
  • Summary: Catering Services
  • PHT Ref No: 127959371
  • Deadline: 15 Oct 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: PHP 60000.00
  • Notice Type: Tender
  • Document Ref. No.: B1 GF LRC 25-10-0920
  • Purchaser's Detail:
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  • Description:
  • Tender are invited for CATERING SERVICES
    Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
    Classification : Goods
    Category : Catering Services
    Contract Duration : 14 Day/s
    Budget for the Contract : PHP 60,000.00
    Area of Delivery : Palawan
    Description : Meals and Snacks of participants duringthe conduct of training on Livestock Resource
    Center and Livestock, Swine and Poultry
    Production:
    One Meal and two snacks
    a. 2 main course (beef/chicken/fish), with rice
    b. one side dish (vegetable)
    c. one dessert (fruit in season/tropical fruit)
    d. glass of ice tea/juice/softdrinks 8 oz/or bottled water (350 ml.)
    Snacks:
    A.M.-Siopao with 350MI. Fruit Juice
    P.M.-Palabok with glass of ice tea

    Note:
    1. The activity shall be conducted in Sofronio Espanola, Palawan
    2. Food shall be served either individually packed or properly plated
    X-X-X-X-X-X-X-X-X-X-X-X-X
    Office: Provincial Agriculture Office
    Trade Agreement : Implementing Rules and Regulations
  • Documents:

 Tender Notice

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Catering Services - Philippines Tender

The PROVINCE OF PALAWAN, a Government sector organization in Philippines, has announced a new tender for Catering Services. This tender is published on PhilippinesTenders under PHT Ref No: 127959371 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-10-15.

The estimated tender value is PHP 60000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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