Tender Details

Country: Philippines
Summary: 2025-11-0257 Denr-Samar Island Natural Park
PHT Ref No: 130205520
Deadline: 19 Nov 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: PHP 118800.00
Notice Type: Tender
Document Ref. No.: 2025-11-0257
Purchaser's Detail:
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Description:
Tender are invited for 2025-11-0257 DENR-Samar Island Natural Park
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 5 Day/s
Budget for the Contract : PHP 118,800.00
Area of Delivery : Samar
Description : CATERING SERVICES

Food for the conduct of SINP Capacity Building Year End Assessment on Decemver 4-5, 2025

All good for 60 Pax (3 Meals and 2 Snacks for 2 Days)

1ST DAY
BREAKFAST: Rice, Tocino, HOtdog, Sunny-side up Egg, Coffee, Bottled Water
AM SNACK: Siopao, Bottled Juide
LUNCH: Rice, Caldereta, Chicken Roll, Chopsuey, Bottled Water, and Mango Tapioca
PM SNACK: Pancit with Bread and Softfrinks
DINNER: Rice, Sweet and Sour Fish, Chicken, Bottled Water, and Fruits

2ND DAY
BREAKFAST: Fried Rice, Tapa, Dried Fish, Scrambled Egg, Coffee, Water
AM SNACK: Egg Sandwich and Softdrinks
LUNCH: Rice, Pork Humba, Grilled Fish, Mixed Veggies, Bottled Water and Fruit Salad
PM SNACK: Puto and Kutchinta with Bottled Juice
DINNER: Rice, Beef Steak, Chicken Filltet, Chopsuey, Bottled Water and Fruits
Trade Agreement : Implementing Rules and Regulations
Documents:

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2025-11-0257 Denr-Samar Island Natural Park - Philippines Tender

The DEPARTMENT OF ENVIRONMENT AND NATURAL RES. - PENRO, SAMAR, a Government sector organization in Philippines, has announced a new tender for 2025-11-0257 Denr-Samar Island Natural Park. This tender is published on PhilippinesTenders under PHT Ref No: 130205520 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-11-19.

The estimated tender value is PHP 118800.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.