- Country: Philippines
- Summary: 2025-01-0616 Procurement of Foods
- PHT Ref No: 115967267
- Deadline: 13 Mar 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: PHP 51000.00
- Notice Type: Tender
- Document Ref. No.: 2025-01-0616
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- Description:
- Tender are invited for 2025-01-0616 Procurement of Foods
Product/Service Name : Foods
Procurement Mode : Negotiated Procurement - Small Value Procurement (Sec. 53.9)
Classification : Goods
Category : Catering Services
Contract Duration : 91 Day/s
Budget for the Contract : PHP 51,000.00
Area of Delivery : Quezon
Description : Day 01 Menu: Breakfast: Garlic Fried rice, scrambled eggs, corned
beef and coffee
AM Snacks: Spaghetti Creamy Carbonara Sauce, sliced Bread, juice
Lunch: Rice, Kare - kare, Boneless Bangus, Brownies, Bottled Water
PM Snacks: Aloha Burger, Kamote Fries, Juice 20.00 pax
Dinner: Rice, Grilled Baby Back ribs, Fish Fillet, Brownies, Bottled water
Day 02 Menu: Breakfast: Garlic Fried Rice, Scrambled Eggs,
Longganisang Lucban and Coffee
AM Snacks: Clubhouse, French fries and juice
Lunch: Rice, beef caldereta, shanghai rolls, brownies, bottled water
PM Snacks: Pansit Guisado with puto and juice
Dinner: Rice, sweet and sour fish fillet, chicken cordon bleu,
Banana, bottled water
Trade Agreement : Implementing Rules and Regulations - Documents:
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CLICK HERE TO LOGIN2025-01-0616 Procurement of Foods - Philippines Tender
The PROVINCE OF QUEZON, a Government sector organization in Philippines, has announced a new tender for 2025-01-0616 Procurement of Foods. This tender is published on PhilippinesTenders under PHT Ref No: 115967267 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-03-13.
The estimated tender value is PHP 51000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
